Gus's Chop House

Known for its high-quality meats and vibrant atmosphere.

Overview

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Menus

Reviews

4.6(55 review by google)

  • Opening Hours: Monday to Sunday: 5:00 PM - 11:00 PM
  • Price: $$ - $$$
  • Address: 215 Union St, Brooklyn, NY 11231, United States
  • Website: http://www.guschophouse.com/
  • Phone:
Gus's Chop House, located at 215 Union St in Brooklyn, NY, is a beloved dining destination renowned for its mouthwatering steaks and inviting atmosphere. The restaurant combines a classic steakhouse vibe with a modern twist, offering a diverse menu that caters to both meat lovers and those seeking lighter fare. With attentive service and a well-curated wine selection, Gus's creates an enjoyable dining experience for both casual diners and special occasions. Its warm ambiance and commitment to quality make it a standout choice in the Brooklyn culinary scene.

Menu

NamePrice
Dry-Aged Ribeye$60 - $80
Filet Mignon$50 - $70
Porterhouse$70 - $90+
Lobster Mac & Cheese$30 - $40
Creamed Spinach$15 - $20
menu 0 of Gus's Chop House
menu 1 of Gus's Chop House
menu 2 of Gus's Chop House

Photos

menu 0 of Gus's Chop House
menu 1 of Gus's Chop House
menu 2 of Gus's Chop House

Reviews

(55)

Extensive Menu Choices

Dry-Aged Ribeye

I recently tried a selection of aged cheeses, and I must say, they truly lived up to their description of being "aged to perfection." The depth of flavor and smooth texture was remarkable, enhancing each bite. Each cheese offered a unique profile that was both rich and balanced, making them a delightful addition to my cheese board. I highly recommend exploring these for any cheese lover looking for something special.

Filet Mignon

The classic tender cut steak is a true delight for meat lovers. Cooked to perfection, it boasts a juicy, melt-in-your-mouth texture that pairs beautifully with a rich béarnaise sauce. The sauce enhances the steak's natural flavors without overpowering them, creating a harmonious balance. This dish is a must-try for anyone seeking a satisfying and elegant dining experience. Overall, a timeless choice that delivers on quality and taste.

Porterhouse

The dish features a generous cut perfect for sharing, combining the best of both worlds with tenderloin and strip steak. The meat is cooked to perfection, offering a delightful balance of tenderness and flavor. Each bite is juicy and satisfying, making it an excellent choice for gatherings. Overall, it’s a well-executed option that showcases quality ingredients and thoughtful preparation. Highly recommended for steak lovers!

Lobster Mac & Cheese

I recently tried a dish that was truly creamy and decadent, delivering a rich cheese flavor that lingered delightfully on the palate. The texture was smooth, making each bite a comforting experience. It struck the perfect balance between indulgence and satisfaction, without feeling overly heavy. If you’re a cheese lover, this dish is definitely worth a try for its authentic taste and satisfying creaminess.

Creamed Spinach

The classic steakhouse side dish truly lives up to its reputation. The creamy, buttery mashed potatoes are perfectly seasoned, providing a rich complement to any main course. The sautéed green beans add a delightful crunch and freshness, balancing the meal beautifully. Overall, this side dish enhances the dining experience without overshadowing the star of the show—the steak. A must-try for any steak lover!

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